Vimont Creole Restaurants (2026) - Reviews & Menus

Explore 2 local dining options. See also: The 10 Best Vimont Creole Restaurants which are sorted by the highest rated on RestoMontreal.ca or the full list: Vimont Restaurants.

Tassot Créole

Opens Today at 12 pm

(65)

Vimont

Haitian Creole

Review Summary

Overall, Tassot Créole receives mixed feedback with strong praise for service, ambiance and several dishes, while rice quality and overall cooking sometimes disappoints. Reviewers praise the friendly service and lively atmosphere, with notes that the griot and the sticky rice are excellent, tassot boeuf and tassot cabrit stand out, and the riz djon djon is described as amazing. Many diners say they regularly order on Uber Eats or dine in, calling the experience excellent on most visits. Yet other guests report problems, including poorly cooked food, bad rice, or even illness after eating, with one reviewer calling it the worst Haitian restaurant in Quebec and advising others to avoid it unless necessary. In short, Tassot Créole shines for certain dishes and service but shows inconsistency that can lead to notably negative experiences.View restaurant profile

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Racine Créole

Discover the world of fusion cuisine at Racine Créole

Opens Today at 2 pm

(368)

Vimont

Creole Poutine Salads Sandwiches

Review Summary

Reviews describe Racine Créole as a standout Haitian restaurant in Laval with a warm, family oriented vibe, clean spaces, and dishes that consistently showcase authentic Haitian flavors. Customers praise generous portions and favorites like griot, chicken wings, plantains, pikliz, rice and macaroni salad, often noting the griot is particularly tender and flavorful. Service is repeatedly described as impeccable, friendly and attentive, making meals feel special whether dining in or taking out. Some feedback mentions that portions for larger families can feel insufficient and a few guests would like a bit more heat in the spices. Overall, it is regarded as one of Laval's best Haitian spots, with chefs who cook with heart and a menu that stays true to tradition while offering some appealing variations, including djon djon rice and other classics.View restaurant profile