Reviewers describe Bombay Choupati as consistently outstanding, with the butter chicken frequently called the best ever and the masala dosa a favorite, while dosas and other dishes are praised for a homemade taste and authentic Indian flavors; takeout and dine-in are described as reliable, and service is often noted as friendly and attentive, making it a longtime favorite for many years. A few reports mention a disappointing night when chicken tikka was dry and not edible, affecting the meal, and one note mentions a closure in August for a family emergency. Overall the sentiment is highly positive and many readers call it the best Indian option on West Island.View restaurant profile