Reviews of Au Vieux Duluth show a strong appeal for the food and for service that is often described as attentive, professional and friendly, with many diners calling dishes delicious, the salmon and shrimp options praised, and prices seen as good value; several visits mention excellent service in group settings or on busy nights. At the same time, there are recurring caveats about a very loud, bustling ambiance that makes conversation difficult, occasional smells or kitchen execution issues, salads that are not balanced, and some reports of uneven service or delays when staff are stretched. A few comments reference limited menu options on Mondays and the occasional complaint about temperature or presentation, but many reviewers highlight a positive overall experience and would return. Overall the sentiment leans toward favorable impressions of flavor and hospitality, with the main drawbacks being noise and sporadic service gaps that could affect a relaxed dining mood.View restaurant profileshow more