Reviews of Au Vieux Duluth present a mixed picture: many praise the service as fast and courteous and highlight standout items like chicken dishes and fried calamari, while others note that the place gets very busy and can be loud, which makes conversation difficult. Portions are described as generous by some and too small by others, especially the rice and salad sides that are sometimes criticized as bland or underwhelming. The atmosphere is often described as dated and not inviting, with comments about wear and lack of upkeep, though this does not always affect the enjoyment of the food or the value. Prices are seen as reasonable and the option to bring your own wine is appreciated by some patrons. Overall the consensus is that the food can be delicious and well prepared and service reliable, but the experience can vary with crowding, noise, and portion balance, leaving room for both strong affection and disappointment.View restaurant profile