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Hélicoptère: A New Must Try in Hochelaga!

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Hélicoptère restaurant was created when former colleagues of the famous Bouillon Bilk decided to stand on their own and start a new project. Located in the Hochelaga district, this “2 in 1” restaurant offers a pretty interesting formula. A café side, called Café Hélico, open during the day so you can enjoy their delicious brunch and gourmet pastries. Then there's the restaurant side, where you can eat well and drink good wines in the evenings. In addition to offering a creative menu, you will notice that the prices are very affordable. Hélicoptère restaurant will certainly be a success, thanks to the close collaboration between the chef, the pastry chef and the sommelier behind this project. When the passion and the love for your job are at the rendezvous, it can't go wrong!

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