My wife and I came here for Valentines day and we were both pleasantly surprised. African / Greek fusion sounds a little wobbly, and admittedly they serve less of a fusion and more of an offer of Greek or African dishes. Please, don't let that out you off. This is a great culinary experience. I've never tasted some of the flavors I had that night ever before. Potions are very generous. Sadly this restaurant has two critiques. First, the place looks a little ghetto. Second, the menu online features dishes that appear really, really underwhelming. I must admit I almost cancelled going once I say the pictures of the food. Presentation matters folks. Needless to say all this pre-judgment was wrong. This place serves great food, 100 times more unique than you would gather from looking at the menu, and the service was all that can be desired. Yes, it takes some time to get your dishes served, but it's worth the wait. Besides, it's BYOW, so have a glass of wine or two (or three) and chill. We will return to this non-pretentious, focus on the food restaurant again soon. After all, what matters most is always the food.

This used to be a good restaurant. Bit pricy, but they used to have great portions for the price and good ingredients. Not so much any more. They used to get your order right. Not anymore. The portions are not what they used to be. For the seven years+ I have been a customer I have seen things change for the worse. Examples: A large poutine is packaging only, you get a medium sized portion. Order a Submarine with the sauce on the side (so your sub doesn't get soggy) too bad, you get salad dressing all over it. Did I mention the food arrives cold? Honestly, I don't think they care anymore. No more business from me.

Excellent food and service. The place could use a bit of renovation, but the most important things overshadow beaten furniture. Fries are crisped (fried to perfection) Curds squeak (read Fresh) Sauces are great, really. ...and you have the choice to find something of your liking. Service was awesome. Top stuff that alot of other places can learn from: great service & food.