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samedi, 25 février, 2017
We are Montrealers and live in the Old Port. After passing by this charming restaurant for so many times, we decided to give it a try
We went there around 18:00 on a Saturday evening.
First of all, BEWARE of the wine! Funny enough, they dont give you a a wine card The waitress said that a glass would be 15$ and a bottle of red would cost 89$.... Anything less expensive?.... Apparently not!
However, on their menu online, they list a glass at 8.95$ and a bottle at 39.95$+ . WOW!
Then, we ordered their recommended specialty- a Fondue consisting of a charcuteries platter and dipping cheese for 2 at 49,95$... The waitress said that its a GOOD portion meal for 2 adults
We were served a good cheese portion for the fondue and that was delicious I agree but get this the charcuteries platter consisted of about 15 THINLY sliced pieces of beef/salami etc., 4 tiny pieces of cauliflower, 4 pickles of the size of a nail and . BREAD pieces!..... at 49,95$.... theyre THAT cheap!
I honestly was never fooled this way in a restaurant before
OH! and by the way... paid cash and no receipt!
11 juin, 2020
02 avril, 2020