First of all, I gave this restaurant's food and service on 4* because it really is. However, there are a few things I would like to bring up for the owner and/or the cashier here: We are three when there on a Friday night around 5:30pm and the restaurant was empty (may be had 3 tables). We asked for a Banquette and the Cashier ( I believe he is the owner ) said that all banquette are reserved. OK find then he brought us to a table on the upper desk. We were eating there until 7:00pm, However, we do not see any reservation coming in for the banquette and they place some clients to seat at the banquette for two persons. The sad thing is my husband knows one of those clients and ask him if he reserved this banquette and he said NO, but he is a regular client here. So 1./ You only give the banquette to your regular clients ? Which mean you will not get more new clients ? 2./ Seem to be you do not like Anglophone clients or you do not feel comfortable to speak in English ? 3./ We can see you are more friendly with Francophone clients ? And of course the ambience in your restaurant look like a day care or a garden. When we come in we saw two white bright lights on the Toilette hall to show your dirty floor. And then the rest of your lights are yellow with low light in the restaurant which we were not even able to have enough light to read your small words in your menu. Beside that there are too many ugly plants around and those small half green and half yellow on your banquette tables. The person who did the designed for your restaurant really not knowing what was he/she doing. Will not come back...