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112403
dimanche, 26 septembre, 2021
I went to your restaurant January 14th 2023 with friends. We got there early so we sat at bar. I asked for apple martini you'd girl answers we don't have ?. I then asked for dry martini. She served me but didn't put olives, so I asked then I saw her with her bare hands picking olives out of a container, putting olives one by one on the little stick, they were very small and not pitted. You'd expect from a renowned restaurant in theese days be more sanitary. We finally sat at our table my freibd returned his steak 3 times? Medium rare is a common cooking. Unfortunately will not return to your restaurant
I've been going there for years. GThe food is amazing. But recently has hike up prices. Over priced 40 ounce steak at 180$ Montreal expensive steak.house are at max 129$. Plate of lemon pasta at 30$ Service is great and friendly atmosphere.