5678 Restaurants & 34784               
Montreal Restaurants / Restaurants Montreal | RestoMontreal.ca
  
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Restaurant news for Montreal & surroundings
published: Friday, Aug 22, 2014
Labarake Caserne à Manger - Rosemont-Petite-Patrie - Tél. (514) 521-0777
NEW - Brunch at Labarake Caserne à Manger
Chers visiteurs, Nous offrons maintenant un délicieux brunch les samedis & dimanches. Espérant de vous voi...  >> Continue
published: Thursday, Aug 21, 2014
Chez Chose - Rosemont-Petite-Patrie - Tél. (514) 843-2152
Chez Chose re-opening at 1879, rue Bélanger
It's this Friday, August 22nd that the restaurant Chez Chose will reopen at 1879, rue Bélanger with creative gourmet cuisine - it's the place to be!  >> Continue
published: Tuesday, Aug 19, 2014
Coo Rouge - The Village/Centre-Sud - Tél. (514) 522-4114
Coo Rouge is now offering a camel burger (unique in Quebec) and deluxe lamb
Dear visitors, The Coo Rouge is now offering a camel burger (unique in Quebec) and deluxe lamb for only $18 with a table d'hote. Thank you The Management team.  >> Continue
published: Tuesday, Aug 19, 2014
Jack Saloon - Old-Montreal/Old-Port - Tél. n/a
Official Opening September 10, 5 pm - The Jack Saloon Revolution comes to Old Montreal!
After corralling Québec City and the Quartier Dix30, the popular Jack Saloon is taking Old Montreal by storm. This time, the festive bar concept rises to new heights with an unequalled attention to detail. 262 St-Paul...  >> Continue
published: Tuesday, Aug 19, 2014
Jack Saloon - Quartier Dix30 - Tél. (450) 678-7979
Two anniversaries and an opening for Jack Saloon
(French only) Le 9 août dernier, le restaurant Jack Saloon du 1155 boulevard de La Chevrotière, à Québec, célébrait son 3e anniversaire en grande pompe avec le lancement de l&rs...  >> Continue
published: Friday, Aug 15, 2014
Saj Mahal - Downtown - Tél. (514) 925-7070
Saj Mahal is now open!
Dear visitors,We are happy to announce that Saj Mahal is now open.Hope to see you!   >> Continue
published: Thursday, Aug 14, 2014
Le Nil Bleu - Le Plateau-Mont-Royal - Tél. (514) 285-4628
Ethiopian flavors flow through Le Nil Bleu
One of the best things about living in Montreal is being surrounded by diversity. We can easily be immersed by different nations through festivals, movies, literature and art, but one of my favorite ways to learn about a culture is through food. N...  >> Continue
published: Tuesday, Aug 12, 2014
Carmine's Tuscany Grill - Brossard - Tél. (450) 904-5900
Gerry Gauthier at Carmine's Tuscany Grill
Dear visitors, Come to enjoy the music, singing & dancing with friends each Friday night at Carmine's Tuscany Grill bar.   >> Continue
published: Thursday, Aug 7, 2014
Mercuri Montreal - Old-Montreal/Old-Port - Tél. (514) 394-3444
Mercuri Montreal is part of Canada’s best new restaurants 2014 - Air Canada's enRoute Magazine
Dear visitors, Mercuri Montreal is proud to be part of Canada's 30 best new restaurants. Vote for us and get a chance to win a trip to the gala event.   >> Continue
published: Tuesday, Aug 5, 2014
Canada’s best new restaurants 2014 - Air Canada's enRoute Magazine
Air Canada's enRoute magazine, went public with the 30 nominees for Canada's best new restaurant of 2014. Food writer Andrew Braithwaite will narrow down the list to the top 10 in November. Until then, you get a chance to have your say.   >> Continue
published: Tuesday, Jul 29, 2014
Tapas 24 - Old-Montreal/Old-Port - Tél. (514) 849-4424
Tapas 24 is now open in Montreal
Update: Tapas 24 is now open! Renowned chef Carles Abellan, MTL Cuisine group & media personality Sébastien Benoit join forces to present the first international location of Barcelona’s restaurant Tapas 24...  >> Continue
published: Tuesday, Jul 29, 2014
L'ASSOMMOIR Notre-Dame - Old-Montreal/Old-Port - Tél. (514) 564-8177
L’ASSOMMOIR – Where time stops
There’s plenty to do in Montreal during our warm summer months. Old Montreal offers an abundance of activities for everyone to enjoy; from catching the latest Cirque du Soleil show, to simply walking around, appreciating street performances....  >> Continue
published: Tuesday, Jul 29, 2014
Miss Jean Talon - Parc-Extension - Tél. (514) 274-4147
NEW - Miss Jean Talon is now a BYOW restaurant
Dear visitors, We are pleased to inform you that we are now a bring your own wine restaurant. Thank you,    >> Continue
published: Friday, Jul 25, 2014
Anga - Le Plateau-Mont-Royal - Tél. (514) 289-2642
Festival plaisir de la table - A tribute to Brazil at Anga
Dear visitors, The richness of Brazilian cuisine, with its abundance of ingredients, aromas and intense flavors reveals in every region of the country, the wonders that has to offer at the table! In this first edition of the Fe...  >> Continue
published: Thursday, Jul 24, 2014
Thursday's - Crescent Street - Tél. (514) 288-5656
Thursday's now open!
Dear visitors,We are happy to announce that Thursday's is now open.Hope to see you!   >> Continue
published: Tuesday, Jul 22, 2014
Jacques Cartier Pizza - Longueuil - Tél. (450) 647-5100
NEW - Jacques Cartier Pizza is now a BYOW restaurant
Dear visitors, We are pleased to inform you that we are now a bring your own wine restaurant. Only at the Jacques Cartier Pi...  >> Continue
published: Friday, Jul 11, 2014
Omelette & Cie - L'Île-Bizard-Sainte-Geneviève - Tél. (514) 675-3654
New administration at Omelette & Cie
Dear visitors, Please note that Omelette & Cie restaurant has a new management. Come and visit us!   >> Continue
published: Friday, Jul 4, 2014
La Louisiane - Notre-Dame-de-Grâce (NDG) - Tél. (514) 369-3073
La Louisiane celebrates its 25th anniversary!
Dear visitors, On your first visit, your eyes will probably focus on the kitchen, one of the few open kitchen restaurants in the city. From your table, you can watch the ...  >> Continue
published: Thursday, Jul 3, 2014
État-Major - Hochelaga-Maisonneuve - Tél. (514) 905-8288
État-Major, a gem in HOMA
In a neighbourhood in constant evolution these past few years, a newbie has recently settled in with a style of its own. Hochelaga-Maisonneuve, HOMA for the ones in the know, now have a great collection of restaurants and residents couldn’t ...  >> Continue
published: Wednesday, Jul 2, 2014
Chez Nathalie - Brossard - Tél. (450) 678-8787
Wonderful Friday evenings that makes you want to dance at Chez Nathalie
Dear visitors, Danny du Temple is back to animate the Friday night’s Dinner & Dancing at "Chez Nathalie".  Come and dance the night away!  Enjoy Croon...  >> Continue
published: Wednesday, Jul 2, 2014
Chez Nathalie - Brossard - Tél. (450) 678-8787
Gerry Gauthier at Chez Nathalie
Dear visitors,  We would like to invite you to Chez Nathalie for some fun on an incredibly lively evening with the music of Gerry Gauthier!   >> Continue
published: Wednesday, Jun 25, 2014
Café Code Black - Le Plateau-Mont-Royal - Tél. (514) 507-7373
Café Code Black : From Melbourne to Montreal
The Melbourne coffee landscape is reputedly one of the most cultured in the world. Now a relatively new player in that city's bean scene has planted roots in Montreal - and on the Main, no less. Code Black is a venture from Melbourne businessman J...  >> Continue
published: Tuesday, Jun 10, 2014
MTL Awards 2014: The Complete List Of Winners
The winners for the MTL Awards 2014 have been published! Click the link above for more info. RestoMontreal.ca was a proud sponsor of the "FOOD" category.   >> Continue
published: Monday, May 26, 2014
Montreal dominates chefs’ top 50 list!
A group of Canadian chefs has named Raymonds in St. John’s, N.L., the country’s best restaurant in the third-annual Vacay.ca Top 50 Restaurants in Canada Guide. While St. John’s had two entries (including No. 11 Mallard C...  >> Continue
published: Monday, May 26, 2014
Lou Nissart - Vieux Longueuil - Tél. (450) 442-2499
NEW - Brunch at Lou Nissart
Dear visitors, We now offer a delicious Brunch on Sundays starting at 11am. Hope to see you soon!   >> Continue
published: Thursday, May 22, 2014
Bière Au Menu - Bois-des-Filion - Tél. (450) 621-0611
Tuesday's Jazz Happy Hour at Bière Au Menu
Dear visitors, Every Tuesday, the small stage of restaurant Bière au Menu livens and offers a friendly 7pm-9pm to warm your heart with a meal or a good craft beer...  >> Continue
published: Thursday, May 22, 2014
Bière Au Menu - Bois-des-Filion - Tél. (450) 621-0611
Just for Laughs at Bière Au Menu
Dear visitors, Just for Laughs takes the stages at Beer au Menu! Finally, a major comedy night on the north shore! Hosted ...  >> Continue
published: Wednesday, May 21, 2014
Mercuri Montreal - Old-Montreal/Old-Port - Tél. (514) 394-3444
Mercuri Montreal – The chef is back!
I am very lucky to have the opportunity to try many Montreal restaurants and to share my experiences with you on RestoMontreal.ca. But there is one catch: even if I’m of curious nature, which helps me appreciate most places, many of them see...  >> Continue
published: Thursday, May 15, 2014
Bocci Resto - Cafe - Verdun/Lasalle - Tél. (514) 600-1552
NEW - Brunch at Bocci Resto - Cafe
Dear visitors, We now offer a delicious Brunch on Sundays starting at 10:30am. Hope to see you soon! Thank you The Management team   >> Continue
published: Monday, May 12, 2014
Ferreira Café - Downtown - Tél. (514) 848-0988
Ferreira Boutique
At the Ferreira Café's boutique you can find a range of high-quality Portuguese products, including many private imports that are used in our kitchens and establishments. Fall in love with our superb olive oils, spices and renowned wines, o...  >> Continue
published: Sunday, May 11, 2014
Food Trucks in Montreal 2014 – Everything you need to know
For the second year in a row, you’ll be happy to know that the streets of Montreal are crawling withFood Trucks! May 2nd was this year’s first edition of «Les Premiers V...  >> Continue
published: Friday, May 9, 2014
Annual List of Canada's Greenest Restaurants
Leaders in Environmentally Accountable Foodservice (LEAF), a non-profit national third-party certifier of sustainability for foodservice establishments, released its annual list of Canada’s Greenest Restaurant...  >> Continue
published: Friday, May 9, 2014
Caterers go green!
Bleu Innovation is proud to announce the first caterer in Quebec to obtain the LEAF certification. It is Délices du Terroir by Johanne Leduc - a 20 year old Montreal-based company that focuses on regional Quebec products. Over the y...  >> Continue
published: Thursday, May 8, 2014
Fairmont Queen Elizabeth gets rewarded for its environmental efforts
The Fairmont Queen Elizabeth Hotel was awarded a prize for the “Companies and institutions" category at the Montreal Gala for environment and sustainable development, which took place on April 29 at the Bonsecours Market. Organized by the Re...  >> Continue
published: Wednesday, May 7, 2014
Carte Blanche - The Village/Centre-Sud - Tél. (514) 313-8019
NEW - Carte Blanche is now a BYOW restaurant
Dear visitors, We are pleased to inform you that we are now a bring your own wine restaurant. Thank you,   >> Continue
published: Wednesday, May 7, 2014
Raphaël Bistrot Bar à vins - Villeray-Saint-Michel - Tél. (514) 807-0033
La Maison du Spaghetti Dupont becomes Raphaël Bistrot Bar à vins
Dear Customers, Please be informed that as of May 1st 2014, we will welcome you under a new name: Raphaël Bistrot Bar &...  >> Continue
published: Monday, May 5, 2014
Kiyomi - Centropolis - Tél. (450) 688-3152
Karaoke night at Kiyomi
Dear visitors,  Come and sing the night away every Friday from 10pm to 1am.  Thank you   >> Continue
published: Thursday, May 1, 2014
Young Montréal Chef to represent Canada in the 2014 S.Pellegrino Cooking Cup in Venice, Italy
Chef Danny Smiles, chef de cuisine at Le Bremner in Montréal, will represent Canada at the 14th annual S.Pellegrino Cooking Cup in Italy on June 13th and 14th, marking the first time a Canadian chef will compete in the event, a uni...  >> Continue
published: Wednesday, Apr 30, 2014
Les Incorruptibles - Ahuntsic-Cartierville - Tél. (514) 381-8088
NEW - Now open for lunch at Les Incorruptibles
Dear visitors, Be among the first to lunch at Les Incorruptibles! As of May 1st, we welcome you Thursdays & Fridays for ...  >> Continue
published: Monday, Apr 28, 2014
Labarake Caserne à Manger - Rosemont-Petite-Patrie - Tél. (514) 521-0777
Labarake Caserne À Manger  A Historical Landmark Becomes A New Dining Destination
Montreal (Quebec) April 25, 2014 - In May 2014, LABARAKE – Caserne à Manger, a new restaurant concept from the minds of Andy Aboushaybeh, owner of Terrasses Bonsecours, Denis Sobolj and Emmanuel Besnier, pr...  >> Continue
published: Monday, Apr 28, 2014
Green light for Montreal bars to stay open 'til 6am
Night owls will now have 19 locations to land on this summer in downtown Montreal. Participating bars will be able to greet them until 6am thanks to a pilot-project announced by Mayor Denis Coderre.   >> Continue
published: Tuesday, Apr 22, 2014
Biiru - Downtown - Tél. (514) 903-1555
Crazy about Biiru!
You’re a fan of the new Izakayas or Japanese taverns invading Montreal? If you haven’t tried Biiruyet, I suggest you try this small-scale restaurant very soon....  >> Continue
published: Tuesday, Apr 22, 2014
2014 MTL Awards
In Montreal, there's good, and then there's the greatest. Not all things are created equal in our fair city, and its about damn time we gave props to the restaurants, bars, musicians, and people of Montreal who are doing what they do better than a...  >> Continue
published: Tuesday, Apr 22, 2014
ZIBO! Restaurant-Bar - Boisbriand - Tél. (450) 434-2559
ZIBO! at Faubourg Boisbriand
Dear visitors, ZIBO! Rosemère is moving at Faubourg Boisbriand in a brand new building starting this spring!   >> Continue
published: Tuesday, Apr 22, 2014
Labarake Caserne à Manger - Rosemont-Petite-Patrie - Tél. (514) 521-0777
Official opening of Labarake Caserne à Manger
published: Wednesday, Apr 16, 2014
3 Amigos (Three Amigos) - Chomedey - Tél.
3 Amigos (Three Amigos) opening soon in Laval!
Dear visitors, The restaurant 3 Amigos (Three Amigos) is proud to announce the addition of a new restaurant this time in Laval.   >> Continue
published: Tuesday, Apr 15, 2014
L'Auberge Saint-Gabriel - Old-Montreal/Old-Port - Tél. (514) 878-3561
L’Auberge Saint-Gabriel’s makeover
Last week we learned that chef Eric Gonzalez was leaving his kitchen after 4 years of service at L’Auberge Saint-Gabriel for Les Enfants Terribles, where new challenges await him.   >> Continue
published: Monday, Apr 7, 2014
La Khaïma Cuisine Nomade - Le Plateau-Mont-Royal - Tél. (514) 948-9993
NEW - Cooking Lessons at La Khaïma Cuisine Nomade
Dear visitors,  Come and cook with Chef Atigh every Sunday starting at 3pm. Reservation are required and the cost is $4...  >> Continue
published: Thursday, Apr 3, 2014
Anga - Le Plateau-Mont-Royal - Tél. (514) 289-2642
Anga in melodie
Dear visitors, The inspiration of our cuisine and the fascination of good music waiting for you! Every Friday at 7:30pm. T...  >> Continue
published: Wednesday, Apr 2, 2014
Les Enfants Terribles - Mile-End - Tél. (514) 759-9918
We are all «enfants terribles»
You have probably noticed by now that we don’t exclusively talk about new restaurants in this column, but also the ones which have been part of Montreal’s landscape for a while and deserve to be mentioned. There are so many new restaur...  >> Continue
published: Thursday, Mar 27, 2014
Il Boccalini - Ville Saint-Laurent - Tél. (514) 747-7809
NEW - Il Boccalini is now a BYOW restaurant
Dear visitors,We are pleased to inform you that we are now a bring your own wine restaurant.   >> Continue
published: Wednesday, Mar 26, 2014
Les Enfants Terribles - Mile-End - Tél. (514) 759-9918
Chef Éric Gonzalez joins the team at restaurant Les Enfants Terribles!
It's confirmed, after four years of success at the Auberge Saint-Gabriel, chef Éric Gonzalez has decided to take on new challenges by joining the team of Montreal restaurant Les Enfants Terribles! He will leave Auberge Saint-Gabriel on...  >> Continue
published: Tuesday, Mar 25, 2014
Chez Nathalie - Brossard - Tél. (450) 678-8787
Dinner & Dance party at Chez Nathalie
Dear visitors,  Every Friday and Saturday, starting at 7pm, you are invited to a Dinner & Dance party!  Come at “Chez Nathalie” with friends or ...  >> Continue
published: Thursday, Mar 20, 2014
Les Temps Nouveaux - The Village/Centre-Sud - Tél. (514) 419-4141
NEW - Les Temps Nouveaux open for lunch!
Dear visitors, For spring, Les Temps Nouveaux will be open for lunch on Mondays from 11:30am. Discover our menu starting at $14.   >> Continue
published: Thursday, Mar 20, 2014
Gueule De Bois Chez M & Cartier - Hochelaga-Maisonneuve - Tél. (514) 510-3353
NEW - Brunch at Gueule De Bois Chez M & Cartier
Dear visitors, We now offer a delicious Brunch on Saturdays and Sundays from 10am to 3pm. Hope to see you soon! ...  >> Continue
published: Thursday, Mar 13, 2014
Joverse - Old-Montreal/Old-Port - Tél. (514) 508-4075
Joverse: Food, drinks, music and pure fun
When you work for RestoMontreal.ca, you’re often asked to give advice on which restaurants to go to for all types of occasions; whether its a 5 à 7 with colleagues, a birthday dinner or simply a great new place to try. Personn...  >> Continue
published: Tuesday, Mar 11, 2014
La Colombe - Le Plateau-Mont-Royal - Tél. (514) 849-8844
25th anniversary at La Colombe
Dear visitors, In 2014, we celebrate our 25th anniversary.  Thank you to all our loyal customers who have supported us since the beginning!   >> Continue
published: Tuesday, Mar 4, 2014
Spring is almost here, let’s go sugar shacking!
Did you know there’s over 200 sugar shacks registered in 18 regions of Quebec? This number doesn’t even include the small maple family farms who are not open to the public but who also c...  >> Continue
published: Monday, Mar 3, 2014
Chez Nathalie - Brossard - Tél. (450) 678-8787
Ladies Night at Chez Nathalie
Dear visitors, Thursday night is Ladies night!  We offe an exclusive menu for the ladies.  Enjoy special dishes at an incomparable price! ...  >> Continue
published: Monday, Feb 24, 2014
Icône - Boul. St-Laurent/Main - Tél. (514) 845-5115
Icône has a new chef - Derek Bocking from Top Chef Canada
Restaurant Icône welcomes a new chef in its kitchen. Derek Bocking, former contestant of Top Chef Canada in 2011, recently became head-chef to replace Charles-Emmanuel Pariseau. Dere...  >> Continue
published: Monday, Feb 24, 2014
Le Richmond - Griffintown - Tél. (514) 508-8749
Le Richmond – Northern Italy in the heart of Griffintown
I am willing to bet that pretty much all of you already heard of Le Richmond, the latest project of Paul Soucie, main man behind Misto, one of Montreal’s most famous restaurants and Luc Laroche, yes, the one and only renowne...  >> Continue
published: Monday, Feb 24, 2014
Pilot project to permit wild game at some restaurants in Quebec
Wild game meat might be coming to a plate near you. Beginning this fall, the provincial government will be launching a pilot project that will allow chefs to include wild game meat in their cuisine during hunting season. Until now,...  >> Continue
published: Thursday, Feb 20, 2014
Restaurant Monte Carlo - Chomedey - Tél. (450) 686-7700
NEW - Restaurant Monte Carlo now offers delivery
Dear visitors, We now offer a delivery service. Please call us for more information. Thank you   >> Continue
published: Wednesday, Feb 19, 2014
Diya - Hochelaga-Maisonneuve - Tél. (514) 256-2777
Diya's 1 year anniversary!
Dear visitors, A special thank you to all our customers for the amazing support in our first year.  It is a pleasure to serve you.   >> Continue
published: Tuesday, Feb 18, 2014
Chez Nathalie - Brossard - Tél. (450) 678-8787
Disco Max at Chez Nathalie
Dear visitors,  Every Thursday starting at 7pm, we offer a varied musical atmosphere with all styles of music from the 60s until today (retro-disco-Latin etc).  >> Continue
published: Tuesday, Feb 18, 2014
Bistro Le Cinq - Downtown - Tél. (514) 395-1111
NEW Chef at Bistro Le Cinq
Dear visitors,  Our new chef, Dayron Perugorria Concepcion, is originally from Cuba, where he grew up in a family of artists.   >> Continue
published: Thursday, Feb 13, 2014
Le Nil Bleu - Le Plateau-Mont-Royal - Tél. (514) 285-4628
NEW - Le Nil Bleu now offers delivery
Dear visitors, We now offer a delivery service. Please call us for more information. Thank you The Management team.  >> Continue
published: Thursday, Feb 13, 2014
Hoai Huong - Brossard - Tél. (450) 671-2715
NEW - Hoai Huong now offers delivery
Dear visitors, We now offer a delivery service from Tuesday to Sunday starting at 5pm.Please call us for more information. Thank youThe Management team.  >> Continue
published: Tuesday, Feb 11, 2014
2014 New Restaurant Openings in Montreal
We were really spoiled last year with many new restaurant openings and 2014 is beginning to look really promising as well! We barely started the new year and new restaurants are announcing their opening in the weeks and months to come and some hav...  >> Continue
published: Friday, Feb 7, 2014
Sésame - Boucherville - Tél. (450) 906-4330
SÉSAME, cuisine asiatique officially opened its fifth restaurant
FRENCH ONLY - Boucherville, 31 janvier 2014 – C’est le 28 janvier dernier, en présence de près de 200 invités qu’Ève Desmarais, Vallier Dufour et Luc Létourneau, propri&eac...  >> Continue
published: Tuesday, Feb 4, 2014
Onze nouveaux chefs et établissements deviennent Créatifs de l'érable
Ils feront découvrir au public les mille et une possibilités culinaires, alimentaires et gastronomiques des produits de l'érable Cette année, 11 nouveaux artisans et chefs de grand...  >> Continue
published: Friday, Jan 31, 2014
Le Commensal is dead, long live Resto Végo!
It is with great pleasure that we announce our new name: RESTO VÉGO - COMPLÈTEMENT VÉGÉ We have new recipes created by recognized chefs such as Mariève Savaria, Domi...  >> Continue
published: Wednesday, Jan 29, 2014
Food Trucks are back this summer in Montreal
Here's yet another reason to look forward to warmer weather: food trucks. Indeed, they will be back starting in May and they will be more accessible than ever (there will be 45 food trucks instead of 32 and they will be allowed to move a lot more ...  >> Continue
published: Wednesday, Jan 29, 2014
Tapeo Bar à Tapas - Villeray-Saint-Michel - Tél. (514) 600-6128
Tapeo group will be launching a new Spanish restaurant called Mesón
The Tapeo group is getting ready for a new adventure; it will be launching a new Spanish restaurant called Mesón in spring 2014! Located ...  >> Continue
published: Tuesday, Jan 28, 2014
Deville Dinerbar - Downtown - Tél. (514) 281-6556
Deville Dinerbar – An American classic, with a twist
A typical American atmosphere with a modern and welcoming decor. At Deville Dinerbar, you will re-live your fondest childhood memories in devouring a giant juicy burger with crispy golden fries and a flavourful milkshake. We could stop right there...  >> Continue
published: Sunday, Jan 26, 2014
Chez Queux - Old-Montreal/Old-Port - Tél. (514) 866-5194
Chez Queux – A Montreal tradition
Fourty years ago, Chez Queux restaurant opened its doors for the first time on St-Paul Street in the Old Port of Montreal. To fully understand this accomplishment, you have to know how extremely difficult it is for a restaurant to survive more than a...  >> Continue
published: Friday, Jan 24, 2014
Bistro Le Cinq - Downtown - Tél. (514) 395-1111
Red carpet Friday at Bistro Le Cinq
Dear visitors, As of Friday February 14th, 2014 come to our Red Carpet Friday. Live performance from Shaharah & special guests. Tickets on sale now $15. The doors open at 9:30pm. Reservation is also available for supper (1st service at ...  >> Continue
published: Friday, Jan 24, 2014
Toqué! - Old-Montreal/Old-Port - Tél. (514) 499-2084
Montreal chef wins Canadian cookbook of year for 'Toque!' at international awards
The Canadian culinary world was atwitter over the release of the country's winners of the Gourmand World Cookbook Awards. "Toque!" by Normand Laprise, co-owner and chef of Toque! restaurant in Montreal won best cookbook of the year in English and ...  >> Continue
published: Thursday, Jan 16, 2014
Two new restaurants for Jeff Stinco (Shinji & Rufus Rockhead)
Jeff Stinco is definitely working very hard these days! Indeed, in addition to getting ready to celebrate the official opening of the Rufus Rockhead, he also launched, a few days ago, another restaurant located at 1732 Notre-Dame Street West and call...  >> Continue
published: Wednesday, Jan 15, 2014
Globe - Downtown - Tél. (514) 284-3823
J-P Miron, the New Chef at Globe
French Only - Dans le cadre de l'année du 20ième anniversaire du restaurant Globe, Roberto Pesut, Massimo Lecas, Angelo Leone, Joao Pereira et Benoît Gagnon, copropriétaires, sont heureux d'annoncer la venue de Jean-Philippe (J.-P.) Miron comme chef ...  >> Continue
published: Thursday, Dec 19, 2013
Best Wishes During This Holiday Season
Dear Visitors, May this holiday season bring you warmth, joy and peace and that the new year brings you good health, happiness and prosperity! Thank you, from the RestoMontreal.ca and RestoQuebec.ca team.  >> Continue
published: Monday, Dec 16, 2013
Okinawa - Le Gardeur - Tél. (450) 581-1157
NEW - Okinawa now offers delivery
Dear visitors, We now offer a delivery service. Please call us for more information. Thank you The Management team.  >> Continue
published: Tuesday, Dec 10, 2013
Specialty Restaurants in Montreal
Do you ever crave a specific food and wonder: Where’s THE best place to satisfy your craving? Montreal is home to thousands of restaurants, with new ones opening every week and old ones fading away, it’s pretty much impossible to know all of them. So...  >> Continue
published: Friday, Dec 6, 2013
The Keg Steakhouse + Bar - Pointe-Claire - Tél. (514) 630-0202
The Keg Steakhouse + Bar proud to give back to the community
The opening of the new Pointe Claire Keg raised $10,000.00 for Big Brothers Big Sisters of West Island Monday was the much anticipated opening day for the new Keg Steakhouse & Bar at the Fairview Pointe Claire mall. “We are thrilled to be ...  >> Continue
published: Wednesday, Dec 4, 2013
La Coupole - Downtown - Tél. (514) 373-2300
A new team to make La Coupole one of the finest restaurants in Québec
La Coupole restaurant is pleased to announce that it is going through important transitional changes. A new team of experts in food services has taken over the establishment to create a new menu inspired from the French brewery that proudly displays ...  >> Continue
published: Tuesday, Nov 19, 2013
Casa Figueroa - Rosemont-Petite-Patrie - Tél. (438) 380-6275
Mariachi at Casa Figueroa
Dear visitors, Casa Figueroa offers free music every Friday, Saturday and Sunday starting at 6pm. Come and enjoy a delicious Mexican meal with a lovely ambiance. Thank you The Management Team.  >> Continue
published: Thursday, Oct 31, 2013
Portovino Ristorante - Anjou-St-Léonard - Tél. (514) 903-8466
Opening of Portovino Ristorante in Anjou
Dear visitors, Portovino Ristorante is proud to announce its new restaurant located in Anjou is now open. Hope to see you there! Thank you The Management team.  >> Continue
published: Wednesday, Oct 30, 2013
Linguini - Baie-d Urfe - Tél. (514) 457-4216
The first LEAF certified restaurant in Quebec is from the Montreal West Island
Bleu Innovation is proud to announce that the first restaurant to have obtained the LEAF environmental certification for restaurants in Quebec is from the Montreal West Island: Ristorante Linguini. This certification coïncides with Linguini’s 20t...  >> Continue
published: Tuesday, Oct 29, 2013
Icône - Boul. St-Laurent/Main - Tél. (514) 845-5115
Restaurant Icône – The Main’s fresh start
It’s been quite a while since I had gone to a restaurant on the Main. In the last few years, St-Laurent Boulevard has lost its well known mojo and we can’t wait for it to come back to life! A number of new establishments had the courage to open their...  >> Continue
published: Tuesday, Oct 22, 2013
Mango Bay - Downtown - Tél. (514) 875-7082
NEW - Catering Service at Mango Bay
Dear visitors, We now offer a catering service. Please call us for more information. Thank you The Management team.  >> Continue
published: Friday, Oct 18, 2013
Bistro L'Aromate - Centropolis - Tél. (450) 686-9005
All you can eat tartares at Bistro L'Aromate
Dear visitors, Every Tuesday you can enjoy all you can eat tartares for $25 from 4pm to 10pm. Thank you The Management Team  >> Continue
published: Thursday, Oct 17, 2013
Grinder (Viandes & Vins) - Griffintown - Tél. (514) 439-1130
NEW - Private room at Grinder
Dear visitors, As of mid-November, enjoy Restaurant Grinder’s new private room. This exclusive space can be made completely private or semi-private, or become part of the restaurant’s famous atmosphere. The room is available for lunch and dinner...  >> Continue
published: Tuesday, Oct 15, 2013
Rasoï - Montreal-Southwest - Tél. (514) 544-9866
Rasoï – An authentic taste of India
With Fall quietly sneaking up on us, we are craving warmth and comforting foods. Out with the salads, in with the casseroles, hearty soups and other heart warming meals. When you’re looking for food rich in color and flavour, there’s nothing quite li...  >> Continue
published: Tuesday, Oct 15, 2013
L'Empanaché - Saint-Hyacinthe - Tél. (450) 773-0021
Sommelier Tuesdays at L'Empanaché
Dear visitors, Discover your new theme of Sommelier Tuesdays! Enjoy the services of our Sommelier-advice and director Ian Purtell. Wide selection of private imports. Veuve Clicquot champagne served by the glass. (freshness guaranteed with...  >> Continue
published: Monday, Oct 7, 2013
Elixor - Brossard - Tél. (579) 720-9330
Opening of Elixor in the Quartier Dix30
Dear visitors, The wait is finally over. Restaurant Elixor is proud to announce its new restaurant located on the South Shore, situated in none other than the Quartier Dix30 is now open! Hope to see you there! Thank you The Management team...  >> Continue
published: Friday, Oct 4, 2013
U&MI (UMI) - Rosemère - Tél. (450) 939-1514
Sommelier Wednesdays at U&MI
Dear guests, Our sommelier offers a tasting menu, with wine pairings, with various products from new regions every week. Book now! Thank you The Management team.  >> Continue
published: Tuesday, Oct 1, 2013
Clébard - Le Plateau-Mont-Royal - Tél. (514) 903-4456
Clébard – Drinks, food and a great time!
The fun part of hanging out on the Plateau is to be able to stop for a drink at one of its many terraces. There has been a trend developing towards bars that offer great food to enjoy with your drink. If that’s what you’re looking for, you will love ...  >> Continue
published: Wednesday, Sep 25, 2013
Bistro Le Balmoral - Downtown - Tél. (514) 288-5992
New chef, new menu : the bistro welcomes chef Ghislain Létourneau
The Maison du Festival Rio Tinto Alcan and the organizers of the Festival International de Jazz de Montréal are delighted to announce that the Festival’s restaurant, the popular Bistro Le Balmoral, welcomes a new chef, Ghislain Létourneau, whose arr...  >> Continue
published: Friday, Sep 20, 2013
New environmental certification for restaurants in Quebec
PRESS RELEASE IN FRENCH ONLY Blue Innovation launches in Quebec the LEAF environmental certification for restaurants in response to the growing demand of consumers, tourists and the restaurant industry. RestoMontreal.ca and RestoQuebec.ca are very...  >> Continue
published: Wednesday, Sep 18, 2013
Jaipur Tandoori - Le Plateau-Mont-Royal - Tél. (514) 523-6060
NEW - Jaipur Tandoori is now a BYOW restaurant
Dear visitors, We are pleased to inform you that we are now a bring your own wine restaurant. Thank you, The Management Team.  >> Continue
published: Friday, Sep 13, 2013
Bistro Le Rossignol - Sainte-Rose - Tél. (450) 682-1128
Dinner & Show at Bistro Le Rossignol
Dear visitors, We are happy to announce that every Thursday & Friday we will have dinner & show. Call for more information. Thank You The Management team.  >> Continue
published: Friday, Sep 13, 2013
Windsor Hyper Bar & Grill - Downtown - Tél. (514) 507-1789
Grand Opening of Windsor Hyper Bar & Grill on The Main
Dear visitors, We are happy to announce our grand opening of Windsor Hyper Bar & Grill on St-Laurent boulevard in the heart of The Main on September 30th, 2013. Hope to see you! Thank you The Management team.  >> Continue
published: Wednesday, Sep 11, 2013
Cartel Street Food Bar - Mile-End - Tél. (514) 564-9996
Cartel Street Food Bar – Una tequila por favor!
It’s not only on weekends that we like to enjoy a good meal and a nice evening at a restaurant. Though on a Tuesday night, we’re looking for something easy, affordable, simple and close to home. Well I can assure you that I found a gem to put in this...  >> Continue
published: Tuesday, Sep 10, 2013
WiSushi - Dollard-des-Ormeaux - Tél. (514) 696-3399
NEW - WiSushi is now a BYOW restaurant.
Dear visitors, We are pleased to inform you that we are now a bring your own wine restaurant. Thank you, The Management Team.  >> Continue
published: Thursday, Sep 5, 2013
Happy Hour time! Must try 5 à 7 places
Here’s a question: What do many workers do on Thursdays when they punch out? Happy Hour of course! Isn’t it fun to enjoy a refreshing cocktail with friends and colleagues to celebrate the approach of the weekend? So we meet up at our favorite spot an...  >> Continue
published: Thursday, Sep 5, 2013
Archibald microbrewery at the Montreal airport
FRENCH ONLY Archibald microbrasserie, qui connaît un succès enviable à Québec depuis 2005, fera toute une percée à Montréal avec l’ouverture en décembre d’un restaurant-microbrasserie à l’aéroport Trudeau, avec vue sur les avions. «Nous avons u...  >> Continue
published: Sunday, Sep 1, 2013
Lobby Bar (Restaurant & Bar) - Le Plateau-Mont-Royal - Tél. (514) 523-1710
The renovations at Lobby Bar are finished!
FRENCH ONLY Après de nombreuses années d’abus, de plaisir et de folies, le Lobbybar fait peau neuve et vous promet des soirées toutes aussi colorées qu’ excentriques dans un tout nouveau décor. Venez profiter des nombreuses nouveautés tel qu’un menu...  >> Continue
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